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Guest Gomba

As Promised to Teale: The Shroom Recipie

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Guest Gomba

The ingredients:

Onion

Garlic

Frozen Spinach

Cream Cheese

Sour Cream

Baby Portabella

Bacon

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Step 1: Bacon into the pan!

 

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Step 2: Chop the onion

 

Step 3: Remove the bacon, set aside. Put the onions in the pan!

 

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Step 4: Cook the onions down. When clear add 3 gloves of chopped garlic!

 

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Step 5: Wash the mushrooms, take the stems out and chop!

 

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Step 6: Add the chopped stems to the pan!

 

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Step 7: After that has reduced a bit (until stems are soft). Add two Tspoons of sourcream and half a ounce of cream cheese!

 

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Step 8: Let it all melt and mix together. Add the frozen spinach

 

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Step 9: Cover with lid, reduce hit and simmer!

 

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Step 10: BOOZE! (you drink it)

 

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Step 11: After the spinach has thawed and you have all the liquid in the pan, add the other half ounce of cream cheese.

 

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Step 12: Continue cooking down until it's reduced and REALLY thick and chunky (resist eating it, as you will burn the ever loving hell out of your mouth)

 

 

Step 13: Mushrooms, pan - GO!

 

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Step 14: Chop the bacon, stuff the mushrooms, put the bacon ontop. INTO THE OVEN @ 375F for 20 minutes!

 

 

Step 15: REMOVE AND ENJOY!

 

2009-08-24230815.jpg

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Guest Gomba
i like how you have draino in the first pic

 

I noticed that a minute ago too.

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Guest Cleverness

The Draino is to clean your body out after ingesting this heart attack packed into mushroom shells.

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Guest Gomba
The Draino is to clean your body out after ingesting this heart attack packed into mushroom shells.

 

it's not THAT bad

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Guest Mahina

Holy shit, that looks delicious. I'll be making it sometime!

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Guest Ellahz

If you used lean/turkey bacon, squeezed all the fat out after cooking, and used fat-free sour and fat-free cream cheese--it would be healthier. If the heart attack is a concern.

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Guest Gomba

I'm going to try it with turkey next time, but ya.

 

I eat healthy enough that something like this once in a while doesn't bother

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Guest Pellah

Hmm.. wonder what you could use rather than fungus...

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Guest Hamstar
Hmm.. wonder what you could use rather than fungus...

 

Bell Peppers or Jalapenos come to mind first.

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Guest Gomba
Hmm.. wonder what you could use rather than fungus...

 

I don't understand the hang up on mushrooms. . .

 

Like cheese? MADE WITH BACTERIA. . .

 

Cripes.

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Guest Hamstar
I don't understand the hang up on mushrooms. . .

 

Like cheese? MADE WITH BACTERIA. . .

 

Cripes.

 

/agree

 

I love mushrooms, and not just the magic kind.

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Guest Pellah
I don't understand the hang up on mushrooms. . .

 

Like cheese? MADE WITH BACTERIA. . .

 

Cripes.

 

I have no problem with it being a fungus. I can't stand the taste or texture.

 

Jalapenos sound good, covered with some good Mexican cheese!

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Guest Gomba
I have no problem with it being a fungus. I can't stand the taste or texture.

 

Jalapenos sound good, covered with some good Mexican cheese!

 

We used to do stuffed bell peppers.

 

 

Maybe I'll do that next. . .

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Guest Pellah
We used to do stuffed bell peppers.

 

 

Maybe I'll do that next. . .

 

I like bell peppers but not cooked, and the family won't touch them. But does sound good with jalapenos and some fontina cheese on top.

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Guest Hamstar
Bell peppers stuffed with meat? Fkn amazing.

 

^^^

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Guest Gomba

I think I'm going to do a weekly thing.

 

A couple friends and I were talking about starting a website for this sole purpose.

 

Rawr?

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Guest Teale
Rawr indeed. I'd love to steal your recipes
^^ this.

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